Another fabulous wedding at Bellamere! Fall weddings are some of my favourite. On this warm October day, you could almost feel the fruit ripening and the colours depending. For Karen and David’s afternoon wedding, we combined rich berry tones to create bouquets perfectly suited for a winery wedding! The always amazing HRM Photography captured this picture perfect day.
As each wedding by Designs in Bloom is custom designed, it can often be hard to envision what the end combination of flowers will be. For Karen, we wanted lush berry shades that drew inspiration from the rich grapes and wines found at a vineyard. Often I will create an outline for my clients that can help them to picture the overall design and medley of colours.
Here is the “storyboard” or outline of flowers picked to achieve the “vineyard rich look” this bride wanted. We incorporated deep tones of burgundy, merlot and plum along with rich pinks.
And here is the outcome!
We couldn’t let go of the fresh summer greens yet! – For the two bridesmaid bouquets we incorporated a bit of summery green by bringing in the green berries and cymbidium orchids.
I always love when personal details can be incorporated into the bouquets. Here we used lace from Karen’s mom’s wedding dress. Karen also purchased crystal monogrammed letters that were attached to all the bouquets. Here is Karen’s:
The rings were carried down the aisle in a wooden box that had special meaning to the couple. We filled with moss and pinned the rings in!
Combination centerpieces have become very popular. Why pick one centerpiece when you can have two? For this wedding we had an earthy wooden box of moss, floating candles and orchids on half the tables and a full floral centerpiece arrangement on the other half.
Vintage family wedding photos were hung in the Manzanita tree along with crystals and orchid bloom.
Another amazingly delicious cupcake display by Razzle Dazzle. All that was needed were a few orchids to top it off.
If you love candy, you’ll love these custom made candy bouquets. (I think I’ve admitted in a previous post to snacking just a wee bit when making them!) Looks like the guests at this wedding love candy as much as I do!
This April wedding was one of the first weddings of the 2009 season and what a great way to begin! Leeann and Kyle wanted something organic and earthy but also fun, fresh and unique! We combined a palette of fresh greens, whites and blacks to create just that!
The bouquets were composed of ornamental grasses, green berries, ivory hydrangea, green spider mums and (mini green hydrangea and ivory roses in the bride’s bouquet only).
For the ring bearer we created a moss pillow. The flowergirl carried a pomander made out of green Kermit mums!
A few quick “driveway shots” before we’re off on delivery!
A few shots captured by Salt and Pepper Studios:
The black, white and green colour palette was carried through into the reception with alternating black and white damask linens paired with solid black linens. On the tables we alternated very simple tall leafy arrangements with low white and green arrangements in grass. For a bit of height and to add that earthy element, willow is incorporated into all the arrangements.
In lieu of favours, Leann and Kyle made a donation to the Canadian Breast Cancer Society. They then offered their guests a table of pink M&M’s to snack on! A great splash of colour for a great cause!
And check out the great cake! I visited Melrose Bakery a few times to make a template in order to be able to surround the cake with grass. I love how it turned out!